Meat Free Mondays is a campaign that is gaining momentum across the world – promoting everyone to go one day a week without eating meat to help benefit both their own health and that of the planet. Obviously as a vegetarian it’s not something that I find hard to take part in, but today I wanted to share some information about the campaign and also some advice for people wanting to get involved, or trying to get others involved.
I have been staying at B’s a lot recently due to the filming at my place, and this week will be no exception as they come in for the last round of filming for the season, meaning we need to be out of the house for half the working week. I have to get up earlier at his to get to work, so decided to whip up some muesli muffins packed full of grains, fruit and nuts that I can eat on the go.
Another delivery of my organic veggie box arrived on Thursday, which was a great thing to come home to after spending over 13 hours at work that day. My mind is ticking over with things to make, but I decided to start with something simple for an easy Friday night dinner. The result was a veggie frittata with a nut-filled sweet potato salad. Delicious!
So what happens when 4 meat eaters (and one vegetarian) walk in to a vegetarian only burger joint? I promise this isn’t the start of a terrible joke, but rather the events of one rainy Melbourne evening!