Archive of ‘Recipes’ category

Recipe: Roast Vegetable Pasta Salad

Pasta salad is something I usually associate with summer picnics, but I think it can work equally as well with autumn and winter flavours like pumpkin and I thought it would make a nice change for work lunches from soups!

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Recipe: Sundried Tomato & Ricotta Dip

If you’ve been around these parts for long then you’ll know I’m a rather large fan of homemade dips, there are so many flavour combinations and they’re generally super easy to whip up, so making them at home just makes sense! Today’s recipe is no exception, it’s full of flavour and it takes under 15 minutes to prepare, can’t go wrong with that!

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10 Ways with Cauliflower

Cauliflower is one of those vegetables that always seems to be in the supermarket, but in fact it is as its finest in winter, so now that the colder months are upon us I thought I would celebrate this humble little veggie by sharing with you some of my favourite ways to cook it, from some of my favourite bloggers!

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Recipe: Carrot Walnut & Raisin Muffins

A colleague brought in some carrot cupcakes to work recently and it reminded me that I hadn’t done any baking with carrots for a long time, and I do love me some carrot cake! I decided to go a slightly healthier route (removing the cream cheese icing helps!) and went with carrot muffins instead, which naturally called for the addition of walnuts and raisins.

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Recipe: Homemade Falafel

Ahh falafels. As a vegetarian I’ve eaten many a falafel in my time, and sadly many of them have been dry and unappealing. I’d been trying to think of something new to make for my work lunches and kept finding myself drawn to wraps and the like, so decided it was time to set aside my bad history of falafels and make some for myself!

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