It’s been a while since I have done a Spotlight On post so I thought it was about time I recharged the batteries and shone my spotlight on another deserving organisation, this time Eat The Globe!
Recipe: Fruit & Oat Slice
I’m one of those people that eats breakfast almost the second I get up, I can’t really function until I have some food in my stomach. This probably stems from the fact I eat dinner pretty early (such a nanna!) so by 6.15 when my alarm sounds I’m definitely ready for a meal!
Review: Shizuku Ramen, Abbotsford
B and I dined as guests of Shizuku Ramen
Japanese is by far one of my favourite cuisines, and is more often than not my go-to choice when trying to choose somewhere to go out for dinner. In fact, Japan in general is one of my favourite places which most likely started after we had Japanese student teachers live with us for up to 6 months a year for much of my childhood while they were on placement at my mum’s primary school (where she was the Japanese teacher!)
Recipe: Roast Cauliflower Hummus
Another week, another dip in the I Spy Plum Pie kitchen! It’s a rare occasion when there’s no dip in my fridge and I’m always looking for new flavours to try, and new vegetables to incorporate.
Recipe: Broccoli & Lemon Risotto
I’ve been watching a bit of Masterchef recently (tell me I’m not the only one!) and after they did the risotto challenge a few weeks back I realised I hadn’t made a risotto since my roast pumpkin risotto back in April. It was definitely time for risotto again!