Over the warmer months I drink a lot of smoothies (which you’ve probably already noticed if you follow me on instagram!) and I’ve had a few questions about what I put in them, so today I thought I’d share my top 9 tips for better smoothies. Once you master some of these things then your flavour possibilities will be seemingly endless!
Welcome to the last Meatless Monday recipe for 2015! I’ll still be popping in occasionally over the next few weeks but won’t get back into the full swing of things until early Jan. I’ll still be hanging out on facebook & instagram though!
With the weather getting warmer it was time to restock my freezer with icy poles! I wanted some healthy options on hand for a post-dinner treat or even a cooling breakfast option and these blueberry yogurt icy poles really hit the spot! They are super easy to whip up, deliciously tasty and are guaranteed to put a smile on your face!
With the warmer weather upon us it was time to mix up my breakfast options and this coconut chia pudding has become a fast favourite. Not only is it super delicious but because you do most of the work the night before it makes an excellent option when you’re short for time. It’s cheap, easy and heathy as well – how can you beat that?!
This is one of the times I wish we had improved technology to the point that you could share scents through the computer because this orange pecan granola smells amazing! I’ve been having a regular sourdough-avocado-eggs breakfast for a little while now but with the return of sunny, warmer weather I decided it was time to have something a bit lighter and homemade granola was just the ticket!
Matcha isn’t a flavour I’m overly familiar with, although I did eat a fair few matcha flavoured goodies when I was in Japan a few years ago (matcha kit-kats anyone?!), however when a friend of mine started a company selling matcha powder (called Matcha Maiden, what a fab name!) I knew I needed to buy a bag and have a play. I started by adding it to my morning smoothies (yum!) and then got a little more creative with this matcha chia pudding!