If you’re after a one pan option that is packed with flavour and veggies then look no further. This chickpea tomato haloumi bake is so easy to make but seriously delicious – perfect to have bubbling on the stove on a Sunday afternoon!
Recipe: Pasta Alla Norma
This pasta alla norma (or eggplant pasta) is perfect for a mid-week meal. Lots of veggies and flavour but very little fuss! It requires not much hands-on time at all making it perfect for an easy dinner when you’re short on time. Plus, it’s seriously delicious!
Recipe: Caponata with Israeli Couscous
I had some delicious looking eggplants to use recently and decided to turn them into a hearty salad of sorts. This caponata with Israeli couscous was the result and it sure is delicious! It’s packed with both vegetables and flavour, plus it’s vegan friendly too!
Recipe: Gochujang Eggplant
I got a gorgeous eggplant in a recent veggie box delivery so was looking for a new way to cook it. This gochujang eggplant was the answer and it has quickly become a dish I am returning to again and again. It’s super simple but packed with flavour, and vegan friendly too!
Recipe: Eggplant Kale Tomato Pasta
This eggplant kale tomato pasta is as simple as it is delicious! Packed with vegetables, all done in one pan and reheats well too. It’s an excellent an option to whip up on a Sunday afternoon and is vegan friendly too!