I was after a salad recently to serve alongside a hearty winter dinner and this pear fennel winter salad certainly hit the spot. It’s fresh, delicious and super simple to whip up so you can have it on the table in no time. It’s a great way to get some fresh veggies in over the cooler weather!
This broccoli cranberry salad is possibly one of the simplest recipes I have ever shared. Don’t let that fool you though, it’s also seriously delicious. So quick to make, it’s an excellent addition to a BBQ or picnic. It’s vegan friendly too!
I spent a lot of Easter out at my parents place, and we needed a salad to take to an Easter lunch. Mum and I always like making something new, and this artichoke spelt salad was an excellent option. Delicious but easy to make – what more could we want!
The second of my Christmas day salads I wanted to share is this pea asparagus fennel bocconcini salad. It’s fresh, light and super tasty – making it a perfect addition to a big feast. It works really well as the green salad for a BBQ or picnic too!
At every event I am part of providing food at you can basically guarantee there will be lots of salads! This includes Christmas, so I thought I would share some of the salads I took along to this year’s celebrations. Starting with this cauliflower chickpea and mint harissa salad!