Travel can be a rather expensive endeavour but with these tips to save money while travelling you’ll be able to make your money go much further. You don’t need to sacrifice exciting adventures and delicious food, instead it’s about being smarter about how and where your hard earned money gets spent. I’d love to hear your tips too!
For the final instalment of my Canberra Eating series I thought I would share the very last place we ate at – Au Lac Royal Vegetarian in Dickson. Au Lac does vegetarian versions of all your Vietnamese favourites, with everything from stir fries to curries, dumplings, soups and more.
Back in the middle of May I hopped over the ditch back to New Zealand for my Nana’s 80th birthday and managed to fit in a little exploring time in Christchurch as well! I thought I’d just share some of my weekend adventures with you all today!
Travelling with a dietary requirement can be tricky at times, but for me food is one of the main reasons I love to travel so it’s something I’ve had to grapple with over the years. Today I wanted to share my top tips for vegetarian travellers to make your trips both fun & delicious! I’d love to hear your tips too!
On my Easter trip to Canberra we headed to Doubleshot in Deakin for breakfast early on Easter Monday, and thankfully we called ahead to book a table as it was absolutely bustling when we arrived. Despite it being a rather crisp morning it was not just the inside tables that were full, but the outside was popular with cyclists, families and dog walkers alike!