This grilled zucchini couscous and tomato salad is a perfect late summer dish for a BBQ or light lunch. Easy to make, lots of flavour and suits a range of dietary requirements as well. You can even prepare some of the elements ahead of time, making it easier to pull together when it’s time to eat!
I’m still working from home so have been looking for interesting lunch options to keep me going. This spinach haloumi gozleme really hit the spot – so delicious and packed with enough greens to pass as healthy!
During our week in Queenscliff we booked in for lunch at the cafe at Jack Rabbit Vineyard – House of Jack Rabbit. It was a beautiful setting for a lovely lunch – the views over the bay are hard to beat! Spoiler alert, the food was excellent too!
I don’t often make pan-fried dishes, but I made an exception for these crispy tofu coriander balls! They are super simple to make but oh-so-tasty and make the perfect snack or even light lunch when served with salad. Great to whip up when you need to get something on the table quickly!
I headed out to Healesville on a rainy Friday recently to make the most of a long weekend where I should have been in Sydney. We booked lunch at Innocent Bystander and while it may not have been the trip to Hamilton I had planned, it was a very delicious alternative.