After moving back in to my renovated kitchen I was keen to give my new oven a try. This apricot, fig and cranberry loaf may have been an ambitious first recipe, but thankfully it was an absolute winner. It needs a little prep time, but is seriously simple and seriously delicious!
The final instalment of my Porto Exploring adventures takes us to the Stock Exchange Palace, along Rua de Santa Catarina, past plenty Azulejo Art and more! Porto is definitely an incredible city, and I’m so glad I gave myself almost a week to explore it!
Sometimes all I want for lunch or dinner is a light, fresh and crunchy dish. It’s in those times that these grilled corn lettuce cups really shine! Super simple to make, packed with flavour and lots of textures to boot. Sure, they might be a little messy to eat but it’s so worth it!
It’s February GoodnessMe Box time! This month’s box was ‘summer glow’ themed and it was packed with products and brands that I had never tried before which is always my favourite part of these deliveries. I had some courier issues with my delivery this month, but the GoodnessMe Box team were all over and kept me in the loop with updates which was much appreciated. So as you can imagine by the time it was in my hot little hands I was very keen to see what was inside!
This week’s recipe is actually care of my mum! She was baking this cherry coconut macaroon cake and I liked it so much I knew I had to share the recipe with you guys too. It’s much simpler than it looks, making it perfect for dessert or an afternoon tea. Delicious!
