Honey Pistachio Cheesecake | I Spy Plum Pie

Recipe: Honey Pistachio Cheesecake

A little while ago I was on cake duty for a work birthday and cheesecake was requested. I decided to make something I hadn’t tried before, and the result was this honey pistachio cheesecake. Like all baked cheesecakes it’s a little time consuming to make, but thankfully very simple. Most importantly, it’s delicious!

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Cumin Tofu Stir Fry | I Spy Plum Pie

Recipe: Cumin Tofu Stir Fry

I fancied a simple stir fry for dinner a little while back and the result was this delicious cumin tofu stir fry. Simple to whip up, lots of flavour but not big on time commitment making it perfect for a mid-week meal. It’s vegan friendly too!

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Decluttering is an ongoing process | I Spy Plum Pie

Why I Think Decluttering Is An Ongoing Process

I’ve talked about decluttering a lot on the blog, although not for a little while! However, even though I haven’t been writing about it you can be sure it’s something I have continued to do. That’s because for me decluttering is an ongoing process, and I imagine it always will be. Today I thought I’d talk about some of the reasons why, and how I make it work for me. I’d love to hear your thoughts about ongoing decluttering too!

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Zucchini Black Bean Enchiladas | I Spy Plum Pie

Recipe: Zucchini Black Bean Enchiladas

Enchiladas have always been one of my comfort meals, but these days I like to make sure they are packed with veggies too. These zucchini black bean enchiladas absolutely meet that brief, and best of all they are also super tasty. Plus, if you don’t go overboard on the cheese they are pretty healthy too!

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