Archive of ‘Recipes’ category

Creamy Vegan Potato Salad | I Spy Plum Pie

Recipe: Creamy Vegan Potato Salad

I was looking for ideas to take to a vegan potluck recently when I stumbled across this vegan potato salad and knew I had to make it. The sauce looked so creamy it was hard to believe it was vegan, and it was even more delicious than I had even hoped. Seriously, I’m now putting this sauce on everything – veggies, pasta, you name it!


Spice Guide: Oregano | I Spy Plum Pie

Spice Guide: Oregano

Ok, so this month’s Spice Guide instalment is actually a herb, but oregano is so useful I figured I’d branch out a little! It’s one of those herbs that is as flavoursome when used dried as it is fresh. I’d love to hear how you use it in your kitchen!


White Wine and Mushroom Pasta | I Spy Plum Pie

Recipe: White Wine and Mushroom Pasta

Some nights all I want for dinner is something hearty & warming and this creamy white wine and mushroom pasta is absolutely perfect for that. Sure, it might not be the healthiest dinner in the world but it sure is delicious! Plus, you can have it on the table in around 30 minutes!


Carrot Lentil Soup | I Spy Plum Pie

Recipe: Carrot Lentil Soup

Soup season is fast bearing down on us so I have started whipping them up on weekends and stocking my freezer for the colder nights ahead. This carrot lentil soup is an absolute winner as it’s filling enough for a meal (usually paired with some cheese on toast!), super delicious and ready in no time at all. Plus, it freezes well!


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