It’s been ages since I have shared a dip recipe! I thought I would rectify that with this delicious zucchini mint dip. It’s simple, tasty and makes for the perfect work snack!
Recipe: Simple Homemade Crackers
Last week I shared a recipe for cashew capsicum dip with you all, and this week I thought I’d share the simple homemade crackers I made to go with them! They’re so easy to whip up, use pantry staples & are ready in no time. You won’t need to buy crackers again!
Recipe: Cashew Capsicum Dip
It’s been a while since I’ve whipped up a dip, but this cashew capsicum dip was well worth the wait! It’s creamy, delicious and completely vegan! It does require a little planning ahead, but after that it’s a breeze to make.
Recipe: Grilled Sweetcorn & Sour Cream Dip
With summer upon us I’m finding new ways to make use of the little BBQ on my balcony and this grilled sweetcorn & sour cream dip has fast become a firm favourite. It’s full of all kinds of flavours and textures, keeps well and makes the perfect addition to an afternoon snack table.
Recipe: Black Bean Dip
My love of hummus has been well documented here on I Spy Plum Pie, with lots of variations showing up over the last few years. I decided to mix things up a little recently and make dip using one of my other favourite beans, so black bean dip it is! Now, this dip is definitely not going to win any prizes for how it looks, but believe me it’s well worth it for the flavour!