I found some delicious looking mushrooms at the fruit & veg shop recently so decided they needed to be part of my meal plan. This mushroom risoni was the result and it made for an excellent week night dinner, and equally good leftovers the next day!
It’s March GoodnessMe Box review time! This month’s box was ‘Game Changer’ themed and celebrated International Women’s Day by highlighting some amazing women in the health and wellness space. This included my dear friend Sarah (aka Spoonful of Sarah) so it was pretty excellent to see her smiling face in my GoodnessMe Box! So, let’s see what else was in the March GoodnessMe Box shall we?!
I was after a light and fresh dinner option recently and this peanut herb noodle salad was the perfect answer. It’s super quick to prepare and ultra healthy, but also absolutely packed with flavour. Zesty, spicy, herby and delicious!
Over the last little while I’ve been on a gradual declutter journey, and a big part of that has been reducing how much stuff I bring in to my home in the first place. I’ve been really trying to reduce my impulse shopping, so I thought I would share some tips with you all today. I’d love to hear your ideas as well!
When I was unpacking things into my new pantry I discovered I had a surplus of cans of chickpeas and corn so knew I needed to add them into my meal plan ASAP. These corn, zucchini and chickpea fritters were a delicious solution to my problem! Simple, tasty and perfect for a quick and healthy dinner. Yum!
