The Foodie Files: Sarah Cooks | I Spy Plum Pie

The Foodie Files: Sarah Cooks

Welcome to another edition of the Foodie Files, this month I’m chatting to Sarah from Sarah Cooks! I have been following Sarah’s blog for a while now, but didn’t meet her until we headed out to Cobram Estate together. I’m excited to be featuring her here on the blog this month, and I’m sure you’re going to love following her if you’re not already!

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Taking Stock June 2017 | I Spy Plum Pie

Taking Stock: June 2017

Another quarter of the year is now behind us, so I’m taking stock and reflecting on where I am right now. As always I’m using the excellent prompters started by the lovely Pip from Meet Me At Mikes. If you want to join in I’d love to read what you have to say as well!

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Honey Paprika Spiced Nuts | I Spy Plum Pie

Recipe: Honey Paprika Spiced Nuts

After taking lots of sweet foods into the office I decided to mix things up and go savoury with these honey paprika spiced nuts. In fact, I could barely stop snacking on them so it was a miracle any made it into my office at all! They were a big hit though, and didn’t last long in the office either!

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