My mum and I celebrate our birthdays a couple of days apart, and after not getting to celebrate at all last year we were determined to do something lovely this year. Lunch in the Yarra Valley seemed like an excellent idea, and we settled on Many Hands Winery as our venue of choice. We were very glad we did!
I wanted a veggie packed breakfast and lunch option recently that also had some protein as well. This sweet potato mushroom frittata ticked all the boxes – plus it’s delicious too! Whip it up on a Sunday and you’ll be a happy camper all week long.
It’s March Favourite Finds time! It’s actually my birthday today, so this might be a pre-emptive favourite finds post! It’s been lovely to actually celebrate my birthday this year – I didn’t get that option in 2020! I have made the most of it with lots of meals out, but I also picked up some new goodies this month too. I’d love to hear about your March favourite finds too!
It’s safe to say I’m on a baked oatmeal kick at the moment! This raspberry banana baked oatmeal has been on high rotation for my breakfast – it’s such a delicious, healthy option. I highly recommend you give it a try!
Now that we are quarter of the way through the year I thought I would do a reading challenge check in! I have been steady if not prolific in my reading so far this year, but the books that I have been reading have almost all been excellent. I have been trying to be more deliberate with my choices in line with the challenges I set myself. So, here are some of my favourite books so far in 2021.
