This zucchini pecan bread is so easy to make, and perfect pretty much any time of the day. It’s a fantastic way to use abundant zucchinis that are around at this time of year, plus it’s super delicious! I’ve been loving it for breakfast and work snacks!
I had an urge recently to do some healthy baking, and the end result was these sweet potato apple muffins. They’re healthy, hearty and delicious and make an excellent grab-and-go breakfast or mid-morning snack. Plus, they’re super simple to make!
I was doing some baking for work again recently and decided carrot cake cupcakes were the go. I love anything with cream cheese icing and these were no exception! Delicious, easy to whip up and alllllmost healthy!
Before I went to New Zealand I promised my colleagues I’d bring in a morning tea treat and this blueberry passionfruit cheesecake slice was the end result. It’s deliciously rich and creamy and definitely made for a happy Monday in the office!
It had been a while since I’d done some baking for work, so I rectified that with these dark chocolate chilli cookies. They’re decadent, utterly delicious & have a great little burst of heat. Plus, they are ready in no time, so what are you waiting for!