Posts Tagged ‘parsley’

Charred Zucchini Israeli Couscous Salad | I Spy Plum Pie

Recipe: Charred Zucchini Israeli Couscous Salad

This charred zucchini israeli couscous salad is fresh, summery and packed with flavour. It makes excellent use of herbs and is hearty enough for lunch or to take along to a BBQ. It’s simple to whip up as well – what more could you want!

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Baby Cos with Avocado Dressing | I Spy Plum Pie

Recipe: Baby Cos with Avocado Dressing

This is probably one of the absolute simplest recipes I have every shared, but that doesn’t mean it’s not delicious! Seriously, this baby cos with avocado dressing can be whipped up in no time and is packed with heaps of flavour. An excellent addition to any summer spread!

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Lemon Mustard Whole Roast Cauliflower | I Spy Plum Pie

Recipe: Lemon Mustard Whole Roasted Cauliflower

For my first few recipes of 2020 I thought I would share some of the dishes we had for my family Christmas. Starting with this lemon mustard whole roasted cauliflower! It is a super simple, super impressive and super tasty dish. Making it the perfect centrepiece of a veg-friendly meal.

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Herb Vinaigrette Potato Salad | I Spy Plum Pie

Recipe: Herb Vinaigrette Potato Salad

My love for potatoes – and particularly potato salad – is well documented round these parts. However, there is always room for new flavours and this herb vinaigrette potato salad is my new favourite. It’s zesty, fresh and is seriously simple to whip up. Plus, it’s vegan friendly!

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