The architecture in Budapest was something that really blew me away, and thankfully the city has some great spots to take in the views, most notably Gellert Hill. In today’s Budapest Exploring post I wanted to share some of my favourite buildings and views with you all!
Now that we have some warmer weather upon us lighter meals full of fresh spring veggies have been calling my name, and this ginger miso tofu buddha bowl has been one of my recent favourite meals. It’s full of both flavour and textures, can be prepped in advance and makes the perfect lunch or dinner!
It’s October favourite finds time! It’s been another good month here at ISPP HQ with lots of old favourites making still making appearances (comedy nights! Go-To Skincare! reusable bags!) as well as some new additions too. I’d love to hear about any new favourite things in your world this month as well!
The next stop on my European adventures was Hungary where I did some Budapest exploring by foot on a free walking tour and by boat as the sun set. It was a city I didn’t know much about, but one that I quite quickly fell in love with – beautiful architecture, friendly people and oh so much history.
With warmer weather upon us I’m all about lighter, fresher dinner options and this sesame tofu soba salad ticks all the boxes. It’s full of texture and flavour, vegan friendly and oh-so-tasty!
