Mexican food has long been one of my favourites for many reasons, not least of all because of all the colour it involves! This black bean burrito bowl is not only full of colour but plenty of flavour and texture too, making it the perfect dinner in my books!
When we’re off having travel adventures it can be easy to slip into bad habits and find ourselves creating all kinds of excess waste, which means we’re leaving the places we visit a little worse off than when we arrived. With these simple tips for reducing waste while travelling you can still have amazing adventures, just without the detrimental impact on the environment when you leave.
I’ve lived in sharehouses, and now by myself, for a number of years now and whilst I was in a relationship for much of that time I also did a whole lot of cooking for one. I therefore know all too well that it can feel like a chore at times, and that you can easily fall into a rut of eating just simple to prepare, not all that nutritious (or delicious!) meals. Today I thought I would share with you some of my top tops for cooking for one to make it not only enjoyable but help you save money too!
It has been a while since I have shared a bliss balls recipe with you fine folk, but I’m back to rectify that with these delicious lemon macadamia bliss balls! They are zesty, tasty & ready in no time, making them the perfect snack food!
Saffron is the most expensive food item in the world by weight so it’s important to know how to best use it! In this Spice Guide: Saffron I’ve got you covered with everything from its history, flavour profile, cuisines, spice pairings and more!
