Recipe: Vegetable Frittata & Sweet Potato Salad

Another delivery of my organic veggie box arrived on Thursday, which was a great thing to come home to after spending over 13 hours at work that day. My mind is ticking over with things to make, but I decided to start with something simple for an easy Friday night dinner. The result was a veggie frittata with a nut-filled sweet potato salad. Delicious!

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Packing a Picnic

love picnics. Always have, and most likely always will. I think the combination of being outside in the sunshine, eating delicious food and hanging out with friends and loved ones is pretty much perfect.

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A Day at Healesville Sanctuary

Yesterday was B’s birthday so we took the day off work and headed to Healesville Sanctuary instead. It was our last stop on our tour of the zoos of Melbourne, and whilst it was scorching hot we still had an excellent time amongst the native animals.

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Recipe: Vegan Choc-Orange Cupcakes

I love baking. If there’s ever a fundraiser or celebration morning or afternoon tea at work I’m the one that will show up with baked goods – with cupcakes generally my go to. So much so that I now have a cupcake stand that permanently lives on my work desk.

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