Posts Tagged ‘curry’

Tofu Mushroom Curry Noodles | I Spy Plum Pie

Recipe: Tofu Mushroom Curry Noodles

The tofu mushroom curry noodles are seriously packed with flavour, despite being super simple to whip up! Full of veggies and noodles, yet still soupy enough to enjoy a good slurp – the perfect combo! A great vegan friendly dish when you’re after a hearty but fresh dinner option.

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Curried Vegetable Hand Pies | I Spy Plum Pie

Recipe: Curried Vegetable Hand Pies

One weekend recently I wanted to pack my freezer with quick and easy lunch options for work-from-home lunches. These curried vegetable hand pies were the result and they’ve been keeping me happy for a little while now! It’s super easy to whip up a batch, and they’re seriously tasty!

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Jackfruit Vegetable Curry | I Spy Plum Pie

Recipe: Jackfruit Vegetable Curry

I had been wanting to cook with jackfruit more, and this jackfruit vegetable curry was an excellent place to start. Seriously packed with flavour, and it’s much easier than the list of ingredients might suggest. Perfect for vegans and meat eaters alike!

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June Favourite Finds 2019 | I Spy Plum Pie

June Favourite Finds 2019

It’s June Favourite Finds time! Just to mix things up, this month is actually not all about food! Instead, I have turned my focus on to upgrading some of the furnishings in my apartment and upgraded them instead! There is some food too¬†though, it would be weird if there wasn’t! I’d love to hear about your June Favourite Finds as well!

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Pumpkin Tofu Curry Tray Bake | I Spy Plum Pie

Recipe: Pumpkin Tofu Curry Tray Bake

With the colder weather upon us curry is going to be on high-rotation in my meal plan. I wanted to try something a little different, so gave this pumpkin tofu curry tray bake a try. I love that once it’s in the oven I don’t have to do anything to it, meaning I can get on with other things and still end up with a healthy and delicious dinner. Perfect!

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