I’m not a huge fan of sandwiches for work lunches and now that fresh salads aren’t hitting the spot quite so much I gave this zucchini haloumi slice a go and oh boy was it tasty! It’s filling, delicious and so easy to whip up, I think it’s going to become a staple in my kitchen!
I don’t make risotto all that often but whenever I do I’m reminded how much I like it, and this sweet potato zucchini risotto is no different! It takes a little effort to make, but it’s well worth it and reheats really well. I tend to make a big risotto on a Sunday and then have dinner sorted for the next couple of nights – perfect!
I whipped up this parsley bean salad one very hot night when I just didn’t want to even turn on the stove let alone the oven and not only was it perfect for dinner but it made the best lunch the next day as well! Full of textures and flavours it’s both hearty and delicious!
My love of haloumi knows no bounds so it should come as no surprise that I absolutely love these zucchini haloumi fritters! They’re super easy to whip up, (mostly) healthy, and ready in no time, making them perfect pretty much any time of the day!
It has been a while since I have shared a bliss balls recipe with you fine folk, but I’m back to rectify that with these delicious lemon macadamia bliss balls! They are zesty, tasty & ready in no time, making them the perfect snack food!