We were on salad duty for Christmas this year, which is always ok with me! We decided to make salads we hadn’t tried before which thankfully worked out very well – last week I shared the delicious nectarine, haloumi & pomegranate salad we made. Our other contribution was this fennel apple and cabbage slaw and it will likely be on high rotation this summer – fresh, crunchy and oh so delicious.
Recipe: Nectarine Haloumi and Pomegranate Salad
Kicking things off for 2022 is a salad we made for Christmas – and it’s as delicious as it is colourful! This nectarine haloumi and pomegranate salad is packed with flavour, seriously simple to make and perfect for BBQs or a light summer dinner. So good!
Recipe: Slow Roasted Caprese Salad
Caprese salad is a summer staple – and for good reason, it’s delicious! This slow roasted caprese salad has all the deliciousness of the classic, just taken to a whole new level. As the name suggests, it takes a little longer to prepare but it sure is worth it!
Recipe: Thai Tofu Soba Noodle Salad
Fresh and crunchy salads are definitely my current go-to and this thai tofu soba noodle salad is an absolute winner. Easy to prepare, packed with flavour and vegan friendly too! Definitely one to add to the rotation this spring and summer.
Recipe: Spring Potato Asparagus Salad
I recently found myself in the mood for a salad packed with greens and flavour but also had some potatoes that needed using. The end result was this potato asparagus salad, perfect for Spring! Take it to picnics, serve it at BBQs, have it for lunch – whatever takes your fancy!