We had a morning tea at work recently and I wanted to bring in something wintery and delicious, and the gingerbread brownies were the go. They are rich and chocolatey, with the added zing of gingerbread spices. They were a bit hit – in particular heated up a little so they were nice and gooey. So good!
Now, I know that hummus has lemon and garlic in it anyway, but trust me when I tell you this lemon garlic hummus is different. It really amps up those flavours and brings them to the fore, and it’s delicious! Perfect for snacking on and for spreading on your sandwiches and wraps. Yum!
With the way my work is at the moment having healthy snacks on hand is key and these banana blueberry muffins are perfect. They’re super tasty but also healthy enough for a quick breakfast or mid-morning snack. Yum!
February and March are the most hectic months at my work, so having healthy snacks on hand is vital. I whipped up these peanut cranberry muesli bars on a sunny Sunday afternoon and was pretty popular come Monday mid-morning! Plus, they’re delicious!
We had a Christmas bake-off at work recently and I whipped up this candy cane bark to take along. It’s seriously simple to make but was very well received! It would make a perfect homemade Christmas gift for colleagues or teachers, or a sweet treat for your Christmas events.