Posts Tagged ‘brunch’

Recipe: Potato Rosti

These potato rostis work equally as well as part of a weekend brunch as they do as an easy lunch or dinner. For brunch they are an excellent complement to some poached eggs and avocado and for dinner I serve them with a big green salad – talk about versatile! You can even make them a little in advance and just reheat them in the oven on a low temperature, so you don’t have to worry about timing if you are doing a brunch cook up for a few people. Wins all round!

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Cafe Review: Ici Cafe

One of my favourite things about living in Collingwood/Fitzroy is the abundance of quality cafes dotted through the backstreets. It means that not only is there no shortage of great food, but if one place is full you can hopefully find a seat at another cafe nearby! Recently we’ve been trying out a few cafes that we’ve walked past a million times but never ventured inside, and that’s how we ended up at Ici one Sunday morning. (more…)

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