I love whipping up burger patties that I can have on hand for lunches and dinners. These bean and spinach burgers are an excellent option – simple to make, lots of flavour and baked in the oven. So good!
Port Douglas Eating: Hemingway’s Brewery
On my recent trip to Port Douglas we visited Hemingway’s Brewery again on a couple of occasions, so I thought I would share my thoughts with you all today. Finding tasty vegetarian food can be a little tricky at seaside locations, but Hemingway’s Brewery had enough options to keep me happy!
Recipe: Brown Rice Sweet Potato Patties
One of my favourite ways to ensure I have healthy mid-week dinners is to whip up some patties on a Sunday. That way, I just have to bake them when I get home from work, serve with a salad and I’m done! These brown rice sweet potato patties are perfect for that – not to mention delicious!
Recipe: Smokey Sweet Potato & Black Bean Burgers
A few weeks back at the World Vegan Day celebrations I picked up a bottle of liquid smoke and ever since I have been wanting to eat smokey food all the time! I thought I’d put it to good use and whip up a batch of some delicious smokey sweet potato & black bean burgers, some for now and some to pop in the freezer for the busy weeks ahead!
Pubs for Vegetarians: Rainbow Hotel, Fitzroy
On a sunny Saturday afternoon B and I headed to the Rainbow Hotel to catch up with some friends of mine and decided we might as well make the most of it and check out the food offerings as well! So here we are, the next stop on my Pubs for Vegetarians tour!