Posts Tagged ‘carrot’

Sticky Maple Soy Tofu and Vegetables | I Spy Plum Pie

Recipe: Sticky Maple Soy Tofu and Vegetables

For me it’s hard to beat dishes like this sticky, delicious maple soy tofu and vegetables for dinner. It’s not only full of flavour, but it’s somehow both comforting and healthy, plus simple to pull together. Perfect for a mid-week meal and suitable for vegans as well!

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Carrot Cauliflower Soup | I Spy Plum Pie

Recipe: Carrot Cauliflower Soup

It’s definitely soup season at the moment, and this carrot cauliflower soup absolutely hits the spot. It’s creamy, delicious and oh so simple to make. Perfect for lunch or dinner, especially when served with some crusty bread on the side!

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Kale Barley Soup | I Spy Plum Pie

Recipe: Kale Barley Soup

I love hearty, filling soups and this kale barley soup is an absolute winner. It’s like a minestrone with an added boost of kale. It’s filling enough to work for dinner – especially when served with some crusty bread – and reheats oh so well. Basically, it’s a winner all round!

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Cauliflower Carrot Fritters | I Spy Plum Pie

Recipe: Cauliflower Carrot Fritters

I often make a quick pattie or fritter for a light dinner and these cauliflower carrot fritters are my new favourite. Serve them with a pile of salad and you’ve got yourself a healthy & delicious meal. Plus, they are so quick and easy to prepare!

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Tempeh Lettuce Cups | I Spy Plum Pie

Recipe: Tempeh Lettuce Cups

Tempeh is not something I cook with too often, but I have a feeling these tempeh lettuce cups will be showing up on my summer menu a lot this year. Not only are they incredibly delicious, but they’re also super healthy & ready in no time. Perfect!

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