The second of my Christmas day salads I wanted to share is this pea asparagus fennel bocconcini salad. It’s fresh, light and super tasty – making it a perfect addition to a big feast. It works really well as the green salad for a BBQ or picnic too!
I’m so excited that it is finally asparagus season again here in Australia, so much so I’ve been pretty much eating it in every form I can think of – tarts, risotto, salads – you name it! This beetroot asparagus salad is the most recent addition to my asparagus repertoire and it’s my new favourite! Super quick and easy to whip up, it’s the perfect Spring salad!