Posts Tagged ‘vegan’

Recipe: Lentil Bolognese

The delightful Carly from Smaggle shared her recipe for bolognese recently, and got her readers to share their favourite recipes too. Unsurprisingly everyone’s are meat based, so today I thought I’d share my go-to recipe for lentil bolognese,¬†which is so good I reckon even meat eaters would love it!

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Recipe: Pea & Mint Dip

Happy Monday folks! We’ve had some freezing weather in Melbourne recently but finally the sun is back out and we have a few days of crisp mornings but sunshine and blue skies ahead – yippee! It’s making me feel like Spring is not too far away, so I decided to celebrate with a spring-esque dip!

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Recipe: Roast Cauliflower Hummus

Another week, another dip in the I Spy Plum Pie kitchen! It’s a rare occasion when there’s no dip in my fridge and I’m always looking for new flavours to try, and new vegetables to incorporate.

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Recipe: Roast Vegetable Pasta Salad

Pasta salad is something I usually associate with summer picnics, but I think it can work equally as well with autumn and winter flavours like pumpkin and I thought it would make a nice change for work lunches from soups!

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